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Dine with us for Thanksgiving

November 28th, 2024

At Sorelle, we believe Thanksgiving is about more than just a meal – it is about coming together, sharing stories, and creating lasting memories. Our pre-fixed Thanksgiving menu offers a family-style dinner that blends Italian and classic holiday dishes. Sorelle is also offering take-home options for those that choose to dine around their own tables. Let Sorelle take care of dinner while you enjoy time with loved ones.


$125 Per Person


Menu:

Apertivi

MUSHROOM CAPPUCCINO

Pumpkin Bisque, Parmesan Foam


PETROSSIAN CAVIAR ZEPPOLE

Prosciutto, Stracciatella | Supplement $50


Antipasti

INSALATA TRICOLORE

Gorgonzola, Pecan Agrodolce, Poached Pear, Maple Vinaigrette


SALTIMBOCCA ALLA MELA

Honeycrisp Apples, Prosciutto San Danielle, 25 Year Balsamico


PRIMI

CHESTNUT AGNOLOTTI

Amaro Prunes, Seared Foie Gras, Amaretti Streussel Add Black Winter Truffles | Supplement $55


RISOTTO ALLE VONGOLE

Acquerello Rice, Meyer Lemon, Clammer Dave’s Clams


ALBA TRUFFLE TAJARIN

Hand-Cut Egg Yolk Pasta, Very Good Butter, White Alba Truffle | Supplement $105


SECONDI

HERITAGE ROASTED TURKEY

Broken Olive Oil Jus


PORCELET PORCHETTA

Rosemary & Garlic Roasted Suckling Pig 


CONTORNI

CRANBERRY MOSTARDA

RAPINI & SALSICCIA STUFFING


DOLCE

PUMPKIN PIE

Toasted Pepitas, Whipped Cream Cheese





Thanksgiving at Home

Celebrate Thanksgiving with Sorelle’s curated meals to-go! Perfect for a cozy holiday at home, each meal is available in two sizes: serving 4 people or a smaller option for 2. Enjoy Southern Italian with a Charleston twist, featuring classic holiday favorites, thoughtfully prepared by our chefs. Whether for a gathering or an intimate dinner, let us handle the cooking this Thanksgiving.

Order 

Grande $392, Serves 4
 Piccolo $196, Serves 2



APERTIVO

PROSCIUTTO DI PARMA 

Buffalo Burata


ROSEMARY & CALABRIAN PEPPER FOCOCCIA

Sorelle Giardiniera


INSALATA

INSALATA TRICOLORE

 Winter Chicories, Walnut Agrodolce, Poached Pears, Blue Cheese


PRIMI

RADIATORE

Baked Pasta with Butternut Squash, Brown Butter & Sage


SECONDI


OLIVE OIL ROASTED HERITAGE TURKEY


FENNEL POLLEN GRAVY


RAPINI & SALSICCIA STUFFING 

Roasted Chestnuts


CRANBERRY MOSTARDA

 Cara Cara Orange & Cinnamon


DOLCE

PUMPKIN PIE 

 Vanilla Bean Crema


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