Enjoy a Nightcap at Sorelle

When the festivities wind down, the real celebration begins. The Nightcap at Sorelle is a fringe event of the Charlston Food & Wine Classic, inviting you to slip into a late-night scene filled with flavor, energy, and a touch of indulgence. Chef Nick Dugan and his crew are keeping the kitchen fired up with an exclusive lineup of artisan pizzas and antipasti — created just for this one-night affair. Sabatino joins the fun, shaving decadent Truffles tableside for an unforgettable experience. 

Sip on ice-cold pours from Fatty’s Beer Works or linger over cocktails crafted with Absolut Vodka and Patron Tequila as the night unfolds. 

No reservations needed – just come hungry. 

Menu

Antipasti

Mozzarella Sticks

Piping Hot, Served with Cold Marinara | $15

Caesar Salad

Little Gems, Garlic Streusel, Parmesan | $15

Garlic Knots

Hand-Tied, Garlic Butter, Garlic Pomodoro |  $10

Pizza Tonda 

(Serves 1-2)

Pepperoni

Calabrian Hot Honey  | $25

Cheese

The Good Stuff | $22

Pizza Tartufo

White Pie, Smothered in Black Winter Truffles | $100

Pizza Caviale

White Pie, 1oz Petrossian Imperial Daurenki Caviar | $100

Pasta

Spaghetti & Meatballs

 Pomodoro, Mozzarella, Parmigiano Reggiano | $30

Linguine & Clams

Little Neck Clams, Garlic Butter, Sorrento Lemon, Parsley | $30

Dolce

Tiramisu 

Traditionally Prepared | $14 

Lemon Ice

Wooden Scoop | $10

 Beverage Offerings 

Carajilla

LAMILL Espresso, Liquor 43, Don Gato Tequila | $10 

Sabatino Truffle Martini

Truffle Absolut, Dry Vermouth, Black Winter Truffle | $12

Birra e Amaro 

Fatty’s ‘F Light’ American lager + Shot of Cynar | $10