Christmas Eve Dinner
Wednesday, December 24th
Christmas Eve Dinner at Sorelle
On Christmas Eve, Sorelle will present a special six-course dinner featuring beloved Italian dishes, elevated with flavors perfect for the holiday season. Guests are invited to gather with family and friends in the restaurant’s warm and inviting atmosphere for an unforgettable evening. Reservations are required for this festive Italian dining experience.
Event Details
Wednesday, December 24th
5pm-10pm
Booking Link:
Coming Soon
Menu:
Aperitivo
SCHIACCIATINA
Burata di Bufala, Fennel Pollen, Worlds Best Olive Oil
+ Caviar*
Petrossian Imperial Daurenki Caviar $140
Petrossian Imperial Ossetra Caviar $195
Spuntini
Select One
Vongole Fra Diavolo
Baked Clams, Calabrian Pepper Butter, Garlic Crumbs
Shrimp Catalana
Sweet Pepper Agrodolce, ‘Nduja Ragu
Apple Saltimbocca
San Daniele Ham, Poached Honeycrisp Apples, Castelmagno
Arancini ‘Cacio e Pepe’
Acquerello Rice, Pecorino Romano, Toasted Black Pepper
Antipasti
Select One
Crudo di Ricciolia*
Citrus-Cured Hamachi, Worlds Best Olive Oil
Carpaccio di Tonno*
Ahi Tuna, Rose Veal Vinaigrette, Sicilian Capers
Carne Crudo*
Hand-Cut Prime Filet, Black Winter Truffle
Zucca Parmigiana
Layers of Pumpkin, Pomodoro, Pesto Genovese, Parmesan Fonduta
Pasta
Select One
Potato Gnocchi
Maryland Blue Crab, Melted Leeks, Sweet Vermouth
Agnolotti Del Plin
Main Lobster, Pepper Jus, Green Onion-Sesame Crunch
‘Pillows of Gold’ Ricotta Tortelloni
Whipped Ricotta, Prosciutto Cotto, Very Good Butter
Sorelle Spaghetti
Pomodoro, Burrata di Bufala, Crispy Zucchini
+ Tartufo
Add 5g Perigold Black Winter Truffles $45
Add 5g Alba White Truffles $105
Secondi
Select One
Wreckfish
Cioppino-Style, Anise, Blue Mussels
Halibut
Olive Oil-Poached, Porcini Brodo, Root Vegetable Casserole
Cavolfiore
Fire-Roasted Cauliflower, Sicilian Chilis, Saffron Aioli
+ Bistecca*
Wagyu New York Strip, King Crab Canneloni, Tarragon Zabaglione
$98
Dolce
Select One
Hazelnut Cheesecake
Chocolate Feuilletine, Candied Hazelnuts, Citrus Olive Oil Caramel
L’ornamento
Bourbon Vanilla Mascarpone, Spiced Cranberry, Toasted Almond Crumble