Celebrate the Italian tradition of Feast of the Seven Fishes
Join us from December 15th – 23rd as Sorelle presents the traditional Feast of the Seven Fishes, a celebration of Italy’s rich culinary heritage. This multi-course dining experience highlights an array of exquisite seafood dishes, expertly crafted to bring the flavors of the sea to life. Guests can choose between the Feast of the Seven Fishes or our standard Sorelle menu during this time.
Reservations are highly recommended, so secure your table today to savor the flavors of this timeless Italian celebration.
Event Details
December 15th - 23rd
$145 per person + Tax & Gratuity
Menu:
Aperitivo
SCHIACCIATINA
Burata di Bufala, Fennel Pollen, Worlds Best Olive Oil
+CAVIAR*
Petrossian Imperial Daurenki $140
Petrossian Imperial Ossetra $195
Spuntini
SHRIMP CATALANA*
Sweet Pepper Agrodolce, ‘Nduja, Ragu
VONGOLE FRA DIAVALO
Baked Clams, Calabrian Pepper Butter, Garlic Crumbs
Antipasti
CRUDO DI RICCIOLIA*
Citrus-Cured Hamachi, World’s Best Olive Oil
CARPACCIO DI TONNO*
Ahi Tuna, Rose Veal Vinaigrette, Sicilian Capers
Pasta
POTATO GNOCCHI
Maryland Blue Crab, Melted Leeks, Vermouth
AGNOLOTTI DEL PLIN
Maine Lobster, Roasted Chestnut, Green Onion-Sesame Crunch
Secondi
WRECKFISH
Cioppino-Style, Anise, Blue Mussels
HALIBUT
Olive Oil-Poached, Porcini Brodo, Root Vegetable Casserole
+BISTECCA*
Wagyu New York Strip, King Crab Canneloni, Tarragon Bearnaise $98
Dolce
HAZELNUT CHEESECAKE
Chocolate Feuilletine, Candied Hazelnuts, Citrus Olive Oil Caramel
L’ORNAMENTO
Spiced Zabaglione Mousse, Butterscotch, Ginger Bread Crumble