Citrus-Poached, Cocktail Sauce, Garlic Aioli

$20

Fennel Pollen Schiacciatina, Burrata di Bufala, Riserva di Nonna Rosa Imperial Daurenki Caviar 140 Imperial Ossetra Caviar 195

$195

Wild Arugula, Shaved Fennel, Grana Padano

$20

Grilled Foccacia, Fig Preserves, Sicilian Chili Crunch

$25

Sliced Atlantic Ahi Tuna, Calabrian Pepper, Preserved Bergamot

$28

Assorted Fresh-Baked Italian Pastries

$16

Fruits Picked At Their Peak, Lemon Tree Honey, Pistachio Granola

$16

Toasted Tigelle, Butter-Poached Maine Lobster, Calabrian Hollandaise

$49

Toasted Tigelle, Prosciutto Cotto, Calabrian Hollandaise

$26

Florence-Style Omelet, Spinach, Fontina, Sweet Peppers

$24

Berry Conserva, Vanilla Mascarpone, Maple Syrup

$21

Two Eggs, Toast, Olive-Oil Fried Potatoes, Maple-Glazed Bacon Or House Made Sausage Patty

$24

Grilled Sourdough, Two Poached Eggs, Garden Hot Sauce, Castelmagno Cheese

$21

Soppressata Dressing, Parmigiano Reggiano 8oz Grilled Chicken Breast 7 6ea Marinated Shrimp 7

$20

Creamy Polenta, Grilled Mangrove Shrimp, ‘Nudja Ragu, Pepper Agrodole

$27

8oz Australian Waygu, 2 Storey Farm Eggs, Olive Oil Fried Potatoes, Cherry Pepper Salmoriglio, Calabrian Hollandaise

$49

Critically Acclaimed, Only Available At Brunch

$29

Prosciutto Cotto, Very Good Butter, Balsamico

$35

Crispy Zucchini, Pomodoro, Burrata, Fresh Basil

$29

Pecorino Romano, Toasted Peppercorns, Creamy Butter

$31

Guanciale, Arrabbiata, Toasted Garlic, San Marzano Tomato

$31

$14

$10

$10

$8

$10

$9

$5

$6

$5

$6

Pepperoni, Calabrian Pepper Honey, Toasted Sesame

$25

Pistachio Pesto, Mozzarella, Parmigiano Reggiano

$26

San Marzano Tomatoes, Fresh Mozzarella, Garden Basil

$21

Guanciale, Pecorino Romano, Egg Yolk, Black Pepper

$24

$3

$3

$3.25

$3.50

$3.75

$4

$5

$6

$6

$7

$0.75

Jasmine Green, English Breakfast, Earl Grey. Decaf Peppermint, Decaf Chamomile

$6

$8

$8

$4.50

$7

$7

$16

$7

$16

$7