Feast of the Seven Fishes
December 15th - 23rd
Celebrate the Italian tradition of Feast of the Seven Fishes
Event Details
December 15th - 23rd
$145 per person + Tax & Gratuity
Menu:
Aperitivo
SCHIACCIATINA
Burata di Bufala, Fennel Pollen, Worlds Best Olive Oil
+CAVIAR*
Petrossian Imperial Daurenki +140
Petrossian Imperial Ossetra +195
Spuntini
SHRIMP CATALANA*
Sweet Pepper Agrodolce, ‘Nduja, Ragu
VONGOLE FRA DIAVALO
Baked Clams, Calabrian Pepper Butter, Garlic Crumbs
Antipasti
CRUDO DI RICCIOLIA*
Citrus-Cured Hamachi, World’s Best Olive Oil
CARPACCIO DI TONNO*
Ahi Tuna, Rose Veal Vinaigrette, Sicilian Capers
Pasta
POTATO GNOCCHI
Maryland Blue Crab, Melted Leeks, Vermouth
AGNOLOTTI DEL PLIN
Maine Lobster, Pepper Jus, Green Onion-Sesame Crunch
Secondi
WRECKFISH
Cioppino-Style, Anise, Blue Mussels
HALIBUT
Olive Oil-Poached, Porcini Brodo, Root Vegetable Casserole
+BISTECCA*
6oz Wagyu New York Strip, King Crab Canneloni, Tarragon Bearnaise +98
Dolce
HAZELNUT CHEESECAKE
Chocolate Feuilletine, Candied Hazelnuts, Citrus Olive Oil Caramel
L’ORNAMENTO
Spiced Zabaglione Mousse, Butterscotch, Ginger Bread Crumble